Restaurants, Cafes and Takeaways: Fire and Legionella Safety Guide for Owners
Restaurants, cafes and takeaways run hot kitchens, busy dining areas and a lot of water use, often with small teams and tight margins. That combination makes fire safety and water safety easy to push down the to-do list. This guide sets out the main fire and Legionella points for food business owners and managers in […]
Car Dealerships and Showrooms: Fire and Legionella Safety Guide for Owners
Car dealerships and showrooms combine open-plan sales floors, workshops, valeting bays, staff facilities and often an upstairs office or customer lounge. That mix creates fire and water safety duties that are easy to overlook. This guide sets out what dealership owners and managers in Ireland should have in place, and what a fire risk assessment […]